Green Tea and Raspberry CakeSusanna Howe, Kaori Endo at Rose Bakery39 ratings with an average rating of 4 out of 5 stars391 hour
Sautéed Whiting With Lemon Cream SauceFlorence Fabricant10 ratings with an average rating of 4 out of 5 stars1030 minutes
Citrus Crème Fraîche With TarragonJoan Nathan, Todd Gray19 ratings with an average rating of 4 out of 5 stars1910 minutes
Roasted Pepper Tacos With CreamElaine Louie, David Schuttenberg16 ratings with an average rating of 4 out of 5 stars1635 minutes
Mussels in White Wine and Crème FraîcheJulia Moskin, Hugo Bordin77 ratings with an average rating of 5 out of 5 stars7720 minutes
Slow-Roasted King Salmon With Creamed CucumbersFlorence Fabricant41 ratings with an average rating of 5 out of 5 stars411 hour 15 minutes
Orange Ice CreamAmanda Hesser20 ratings with an average rating of 4 out of 5 stars2010 minutes, plus freezing
Sea Of Cortez Scallop BisqueFlorence Fabricant, George Morrone, John Harrisson11 ratings with an average rating of 4 out of 5 stars1145 minutes
Prune Ice Cream With ArmagnacAmanda Hesser5 ratings with an average rating of 4 out of 5 stars520 minutes, plus overnight refrigeration, and freezing
Berry Clafoutis With Crème FraîcheFlorence Fabricant, Bill Telepan, Andrew Friedman49 ratings with an average rating of 5 out of 5 stars4945 minutes
English Pea SoupMichael Boodro, Degustation19 ratings with an average rating of 4 out of 5 stars1945 minutes
Summer PuddingAmanda Hesser5 ratings with an average rating of 4 out of 5 stars530 minutes plus 8 hours' chilling,
Wolfgang Puck's Crisp Potato Galette With Scrambled EggsJonathan Reynolds15 ratings with an average rating of 4 out of 5 stars1530 minutes
Roasted Beet Salad With Horseradish Crème FraîchePeter McQuaid15 ratings with an average rating of 4 out of 5 stars151 hour 15 minutes
Vanilla-Bean CakesAmanda Hesser, "Desserts by Pierre Hermé"19 ratings with an average rating of 4 out of 5 stars191 hour 30 minutes
Salmon and Crème Fraîche On Black-Bread ToastsAmanda Hesser9 ratings with an average rating of 4 out of 5 stars910 minutes
Caramel Glazed PearsMoira Hodgson5 ratings with an average rating of 3 out of 5 stars51 hour 15 minutes
Corn Pancakes With Creme Fraiche and Gold and Black CaviarMolly O'Neill16 ratings with an average rating of 4 out of 5 stars1625 minutes
Creme Fraiche Ice Cream With Two GranitasMolly O'Neill6 ratings with an average rating of 3 out of 5 stars61 hour
Pea Soup With Mint CreamFlorence Fabricant14 ratings with an average rating of 4 out of 5 stars1455 minutes
Toast Au RoquefortCraig Claiborne, Pierre Franey8 ratings with an average rating of 4 out of 5 stars820 minutes
Salad of Shredded Greens and Smoked Salmon (Chiffonnade de Saumon)Patricia Wells14 ratings with an average rating of 4 out of 5 stars1415 minutes
Chicken Tarragon With Crème FraîcheMoira Hodgson64 ratings with an average rating of 5 out of 5 stars6420 minutes
Mousse tricolorBryan Miller6 ratings with an average rating of 4 out of 5 stars61 hours, plus 8 hours' refrigeration
Shallot and wild-mushroom saucePatricia Wells6 ratings with an average rating of 3 out of 5 stars645 minutes
Stuffed Pheasant Breasts With Wild-Mushroom SaucePatricia Wells10 ratings with an average rating of 3 out of 5 stars101 hour 45 minutes
Zucchini Cake Mousse (Gateau de Courgettes)Craig Claiborne12 ratings with an average rating of 4 out of 5 stars121 hour 30 minutes
Woodland Sauce with Mushrooms (Sauce Forestiere)Craig Claiborne9 ratings with an average rating of 4 out of 5 stars920 minutes